Dining on a Dime: Pasta
by Anastassia Skarlinski Pasta is a popular food. Italy alone produces over 1 million tons of pasta a year. It is estimated that there are more than 600 types of […]
Tag Archives: nutrition
Spring Produce Guide: Blueberries
by Anastassia Skarlinski People often say that there are only three fruits native to North America; cranberries, blueberries, and Concord grapes. Although these are indeed native to North America, there […]
Dining on a Dime: Cooking Oils
by Anastassia Skarlinski Cooking oils are pretty essential in a lot of meals. Oils can help blend or enhance the flavors in the meal. In baked goods, they help reduce […]
Spring Produce Guide: Springtime Herbs
by Anastassia Skarlinski I come from a long line of plant killers. We just cannot keep a plant alive no matter how hard we try. One exception to that, at […]
Winter Produce Guide: Apples
While apples are offered year-round, their season is coming to a close in North Carolina. Apples also offer many nutritional benefits.
Winter Produce Guide: Root Vegetables
Your guide to root vegetables!
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