About Avoidant Restrictive Food Intake Disorder (ARFID) and the ARFID-GEN Research Study
Learn more about avoidant-restrictive food intake disorder (ARFID) and the ARFID Genes and Environment (ARFID-GEN) study.
Category Archives: Our Studies
2022 International Conference on Eating Disorders: My Experiences Presenting Virtually and Meeting with an Eating Disorder Expert
by Meredith Bowman As my first time attending ICED, I was very impressed how the Academy for Eating Disorders (AED) adapted to the challenges of running this conference virtually. The […]
¿Qué factores ponen un niño en riesgo de trastornos de conducta alimenticia o conductas alimenticias desordenadas?
Por: Jose Nicolas Murgueitio Nicolas Murgueitio es becario UNC CEED 2022 y estudiante de posgrado en el Departamento de Psicología y Neurociencia en UNC Chapel Hill. (To read in English […]
Can genetic research help us improve treatment outcome for eating disorders?
by Therese Johansson, Karolinska Institutet Eating disorders arise from a combination of genetic and environmental factors. Eating disorders affect millions of people around the world, are life-disrupting, and in some […]
Help Us Understand the Impact of Climate Change on Mental Health
CEED invites you to participate in an anonymous study of the impact of climate change on mental health.
Why Participant Diversity is Essential for Genetic Studies of Eating Disorders
Including individuals from diverse populations in genetic research will ensure that our findings will benefit everyone who suffers from eating disorders and not perpetuate health disparities.
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